Posted on October 23rd, 2008 by Ada Denis
Each day millions of people let their inner fears stop them from creating the life of their dreamings. No one will deny that it is terrific to step out of your comfort zone, but once you challenge your fear and take action, you can gain great things.
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Filed under: Careers
Posted on October 23rd, 2008 by Jim Hofman
Anyone who has spent time in a bar or restaurant can recognize a great bartender. They’re the one who keeps the drinks coming, has a good rapport with customers, and generally enjoys what they’re doing. It’s no secret that many of these great bartenders have been around for a long time, probably due to the excellent gratuities they rake in night after night.
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Posted on October 23rd, 2008 by Dino Delellis
Before being suspended from Facebook, invariably one gets a warning signal or two. When you get such a message from facebook, ignoring it is doing so as your own peril. Would suggest that you immediately stop and read the warning message several times.
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Filed under: Networking
Posted on October 23rd, 2008 by Betty Tamm
Rising property taxes are a point of contention for most people and helping homeowners contest unfair higher assessments can be one of the best home based business opportunities that provide real income today. The fact is that homeowners need a watch dog to help them with their tax assessment.
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Posted on October 23rd, 2008 by Jim Hofman
Bartending is one of the oldest professions in the world, and like most professions, it is filled with all levels of performers. There are great bartenders, and those that are, well, less than great. Perhaps the most interesting part of this equation is the difference between a top notch and substandard bartender is very controlable. That is to say, it’s entirely upon the bartender whether they’re good at what they do … or not.
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Filed under: Careers
Posted on October 23rd, 2008 by Jim Hofman
Back in the 1980’s, not much bourbon was being sold in liquor stores or bars. Newer, more trendy drinks hit the scene and bourbon was relegated to dusty, unused shelves and dubbed an “old man’s drink”.
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Filed under: Careers
Posted on October 23rd, 2008 by Jim Hofman
In today’s bar and club environment, presentation is just as important as the drink itself. New drink recipes surface every day, and the affluent customer is always seeking a unique environment that’s appealing to the eye. Imaginative and creative bartenders help create the desired scene, and an important part of the equation is how well drinks are served and presented.
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Posted on October 23rd, 2008 by Craig Calvin
Feeling apprehensive about explaining your loss of previous employment to a prospective employer is completely unnecessary. There are numerous acceptable reasons for gaps in between jobs, such as traveling, self employment and education. The important thing to remember is not to feel the need to cover anything up in a resume or an application that is regarding a job loss, and especially not to tell a “white lie.”
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Filed under: Careers
Posted on October 23rd, 2008 by Jim Hofman
As any good bartender knows, keeping up with the latest fashionable drinks is part of the job. And yet, even with customers clamoring for the latest fashionable cocktails, there are a group of traditional and popular favorites that have stood the test of time.
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Filed under: Careers
Posted on October 23rd, 2008 by James Cavalier
What if we were confined to watching only-God forbid-one TV network? Say, for example, we give up living in the speed culture, forgo the high tech highway, and move to a remote area where finances don’t allow for the luxury of cable or satellite and therefore reception allows for only one TV network. Even if we had a choice, of which station that would be, we might be quite devastated by the sudden loss of hundreds of channels that previously spoiled us.
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Filed under: Television